Garlic, botanical name, Allium sativum is a perennial plant with the head of onions, shallots groups made ( “garlic”) and special spicy scent. Garlic, known for its medicinal properties for thousands of years, contains an amino acid called Alliin, which, when crushed, becomes an active organic compound called Allicin. About Halicin There are many studies that testify to its great efficacy and its various medicinal properties.
Although alicine is the most active ingredient in garlic, it is not the only one! Since garlic also contains volatile sulphides
(Dulial sulphides), which also have health benefits and properties, as they help the health of blood vessels, balance cholesterol levels and strengthen the immune system. In addition, these sulphides have an anti-inflammatory effect, which can help relieve arthritis and asthma symptoms and can promote the production of nitric oxide, which helps fight high levels of blood pressure because of their ability to expand arteries.
Recently, a study funded by the National Institute of the United States, which is to determine how daily consumption of garlic, being a powerful antioxidant, can reduce the risk of cancer.
Despite the rich use of any spice, many studies prove that his medicinal qualities and contribution to health outweigh his taste .
The benefits of daily consumption of garlic:
- Lowering “bad” cholesterol (LDL) and maintaining cardiovascular health.
- The rise of antibodies that fight infections and strengthen the immune system.
- Lowering blood pressure and reducing the risk of blood clots.
- Regulating gastric activity and improving circulatory circulation.
- Helps to treat bacteria, fungi and parasites.
Allicin is destroyed in cooking and therefore it is recommended to consume the garlic while still alive, but the taste of the living garlic is strong and its smell is strong and repulsive. In addition it is also acidic and may therefore cause nervous stomach.
Hence the benefits of taking garlic as a dietary supplement:
Nutri Care® 2500 garlic tablets are not acidic and do not cause gastric sensitivity.
Nutri Care® 2500 garlic tablets are Odor Controlled!
Nutri Care® 2500 garlic tablets break down in the intestine, where Alliin becomes Allicin, which gives any of its medicinal properties
Nutri Care 2500 tablets are easy to use and do not cause side effects.
Directions for use:
1-2 tablets per day.